Yummy Blueberry Cobbler

This yummy blueberry cobbler recipe yields a delicious cobbler made with fresh blueberries. Serve it with vanilla ice cream for an easy summer treat.

• Preparation Time: 10 mins
• Cooking Time: 45 mins
• Total Time: 55 mins
• Calories: 449 Calories

Ingredients

• 1 pinch ground cinnamon
• 3 cups fresh blueberries
• 1.5 cups all-purpose flour
• 0.75 teaspoon salt
• 1.5 cups white sugar
• 1.5 teaspoons baking powder
• 0.75 cup boiling water
• 0.75 cup whole milk
• 1.5 tablespoons cornstarch
• 0.5 lemon
• 1.125 cups white sugar
• 4.5 tablespoons butter, softened

Recipe Instructions

Step 1

Bake in the preheated oven until golden brown, about 45 minutes.

Step 2

Preheat the oven to 350 degrees F (175 degrees C). Lightly grease an 11x7-inch baking dish.

Step 3

Spread blueberries into the prepared dish; squeeze lemon juice over top. Stir 1 ⅛ cups sugar and butter together in a large bowl until smooth; stir in flour and baking powder, alternately with milk, until smooth; batter will be thin. Spoon evenly over berries.

Step 4

Combine 1 ½ cups sugar, cornstarch, salt, and cinnamon in a bowl; sprinkle over batter. Pour water over top.