Easy and fast, these Cheddar cheese fries are served with bacon and dipped in ranch dressing.
Preparation Time
5 mins
Cooking Time
25 mins
Total Time
30 mins
Calories
536 Calories
Recipe Instructions
Step 1
Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; crumble.
Step 2
Sprinkle fries with cheese and crumbled bacon.
Step 3
Preheat the oven to 400 degrees F (205 degrees C). Place a piece of aluminum foil over a baking sheet.
Step 4
Spread fries in a single layer on the prepared baking sheet.
Step 5
Bake in the preheated oven until golden brown and crisp, 15 to 20 minutes.
Step 6
Turn on the oven broiler to high.
Step 7
Cook under the preheated broiler until cheese is melted, 1 to 2 minutes. Serve with ranch dressing.