The bright, zesty flavor in this recipe comes from fresh lemons. When you combine that flavor burst with savory chicken thighs and our rice, you get a hearty, easy-to-make meal your family will enjoy over and over.
Preparation Time
10 mins
Cooking Time
17 mins
Total Time
27 mins
Calories
263 Calories
Recipe Instructions
Step 1
Bring to boil, then reduce to medium heat and simmer covered for 15 minutes or until water is absorbed.
Step 2
In a skillet, over medium-high heat, add oil and chicken.
Step 3
When chicken is browned, add lemon slices, onions, and red bell pepper. Then continue to cook for 2 to 3 minutes.
Step 4
Remove lemon slices and put them on a plate for later.
Step 5
Stir in UNCLE BEN'S® Flavor Infusions Roasted Chicken Rice and water.
Step 6
Stir in lemon slices and garnish with parsley. Enjoy!
Ingredients
2 cups water
1 red bell pepper, diced
¼ cup chopped fresh parsley
1 tablespoon olive oil
1 onion, diced
1 lemon, sliced
1 pound boneless, skinless chicken thighs, cut into 1-inch chunks
1 cup UNCLE BEN'S® Flavor Infusions Roasted Chicken Rice