Zippy Deviled Eggs

I concocted this recipe for my longtime friend and colleague Colleen B. for her 60th birthday celebration. Decorate with a sprigs of parsley or dill.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 147 Calories

Ingredients

• ½ cup mayonnaise
• 3 tablespoons Dijon mustard
• 12 hard-boiled eggs, halved lengthwise with yolks and whites separated
• 1 tablespoon hot yellow pepper sauce

Recipe Instructions

Step 1

Combine egg yolks, mayonnaise, mustard, and hot sauce in a food processor; puree until smooth.

Step 2

Spoon egg yolk mixture into a pastry bag with a decorative tip; pipe filling into the cavity of the egg white halves.