Zucchini Bread Oatmeal

Zucchini Bread Oatmeal

The flavors of zucchini bread are brought to your morning oatmeal. This healthy bowl of oats is packed with zucchini and cinnamon and sweetened with maple syrup.

Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
356 Calories

Recipe Instructions

Step 1
Bring almond milk and salt to a boil in a saucepan over medium-high heat. Add oats, zucchini, cinnamon, and nutmeg. Reduce heat to medium and cook, stirring often, for 5 minutes.
Step 2
Remove from heat and stir in maple syrup, butter, and vanilla. Top with crushed walnuts.
Zucchini Bread Oatmeal

Ingredients

  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1 pinch salt
  • ⅛ teaspoon ground nutmeg
  • 2 tablespoons maple syrup
  • 1 cup shredded zucchini
  • 1 cup old-fashioned oats
  • 1 ¾ cups almond milk
  • ½ tablespoon salted butter
  • 2 tablespoons crushed walnuts

Categories

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