These golden zucchini fries have a crispy cheesy coating. They're baked instead of fried for a lighter side dish, and a delicious way to eat veggies!
Preparation Time
15 mins
Cooking Time
20 mins
Total Time
35 mins
Calories
135 Calories
Recipe Instructions
Step 1
Preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil and spray with cooking spray.
Step 2
Stir bread crumbs and Parmesan cheese together in a shallow bowl. Whisk eggs in a separate shallow bowl.
Step 3
Working in batches, dip zucchini strips into egg mixture, shake to remove any excess, then roll strips in bread crumb mixture to coat. Transfer coated zucchini strips to the prepared baking sheet.
Step 4
Bake zucchini fries in the preheated oven, turning once, until golden and crisp, 20 to 25 minutes.
Ingredients
2 eggs, beaten
cooking spray
3 zucchinis - ends trimmed, halved, and cut into 1/2-inch strips
