Chopped zucchini and onion are cooked into a delicious summer slaw that's perfect for topping burgers or as a side dish.
Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
Calories
69 Calories
Recipe Instructions
Step 1
Heat the olive oil in a saucepan over medium-low heat, and cook the zucchini and onion until onion is very tender. Mix in the Italian salad dressing and parsley, and continue cooking until heated through. Serve warm.