Aioli (Garlic Mayonnaise)

Aioli (Garlic Mayonnaise)

This easy-to-make condiment can be flavored with your favorite spices, such as basil, fennel, dill or chopped, roasted nuts.

Preparation Time
15 mins
Total Time
15 mins
Calories
260 Calories

Recipe Instructions

Step 1
In a bowl, whisk together the Dijon mustard and egg yolk. Slowly pour in olive oil while whisking rapidly. After all the olive oil is in the mixture, blend in the garlic and lemon juice. Season with salt and pepper.
Aioli (Garlic Mayonnaise)

Ingredients

  • 1 egg yolk
  • salt and pepper to taste
  • ½ clove garlic, minced
  • 1 teaspoon Dijon mustard
  • 1 cup extra-virgin olive oil
  • lemon juice to taste

Categories

Similar Recipes You May Like

Real Aioli

Real Aioli

Garlic Aioli

Garlic Aioli

Artichoke Aioli

Artichoke Aioli

Easy Garlic-Dill Aioli

Easy Garlic-Dill Aioli

Pecan-Crusted Baked Salmon with Lemon-Dill Aioli

Pecan-Crusted Baked Salmon with Lemon-Dill Aioli

Lemon Aioli

Lemon Aioli

Instant Pot Salmon Sandwiches with Aioli

Instant Pot Salmon Sandwiches with Aioli

Dukkah-Crusted Chicken Tenders with Lemon-Saffron Aioli

Dukkah-Crusted Chicken Tenders with Lemon-Saffron Aioli