Air Fryer Gochujang Wings

Air Fryer Gochujang Wings

Take your tastebuds on a culinary adventure with these air fried chicken wings flavored with Korean gochujang!

Preparation Time
10 mins
Cooking Time
30 mins
Total Time
40 mins
Calories
301 Calories

Recipe Instructions

Step 1
Combine pineapple juice, gochujang, soy sauce, garlic, sesame oil, brown sugar, and fresh ginger in a gallon size resealable bag. Add the wings and mix to coat; marinate overnight
Step 2
Heat the air fryer to 200 degrees F (95 degrees C) for 5 minutes.
Step 3
Drain wings from marinade and set inside the air fryer basket.
Step 4
Cook wings for 20 minutes flipping at the 15 minute mark.
Step 5
Increase temperature to 400 degrees F (200 degrees C) and cook for 10 more minutes. Carefully remove wings and sprinkle with sesame seeds. Serve immediately.

Ingredients

  • 1 tablespoon brown sugar
  • 2 tablespoons soy sauce
  • 5 cloves garlic, minced
  • 1 tablespoon sesame oil
  • 2 pounds chicken wings, separated at joints, tips discarded
  • 1 teaspoon black sesame seeds
  • 2 tablespoons gochujang (Korean hot pepper paste), or more to taste
  • 0.5 cup pineapple juice
  • 1.5 teaspoons freshly grated ginger
  • 1.5 teaspoons toasted sesame seeds

Categories

Similar Recipes You May Like

Easy Air Fryer Chicken Breast

Easy Air Fryer Chicken Breast

Air Fryer Chicken Wings

Air Fryer Chicken Wings

Air Fryer Chicken Thigh Schnitzel

Air Fryer Chicken Thigh Schnitzel

Air Fryer Chicken Drumsticks

Air Fryer Chicken Drumsticks

Super Crunch Oven Cooked Honey Dipped Wings

Super Crunch Oven Cooked Honey Dipped Wings

Air Fryer Popcorn-Crusted Popcorn Chicken

Air Fryer Popcorn-Crusted Popcorn Chicken

Slow Cooker Turkey Wings with Yellow Rice

Slow Cooker Turkey Wings with Yellow Rice

Air Fryer Pizza Dogs

Air Fryer Pizza Dogs