This is a quick and easy recipe for a brittle made with almonds rather than peanuts with only four ingredients.
Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
204 Calories
Recipe Instructions
Step 1
Line a baking sheet with waxed paper.
Step 2
Melt butter in a skillet over medium-high heat; add almonds, sugar, and syrup. Cook and stir the almonds until the mixture turns caramel in color, about 6 minutes.
Step 3
Spread the mixture onto the prepared baking sheet in a thin layer. Cool until the mixture hardens and break into pieces to serve.
