Almond Brittle

Almond Brittle

This is a quick and easy recipe for a brittle made with almonds rather than peanuts with only four ingredients.

Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
204 Calories

Recipe Instructions

Step 1
Line a baking sheet with waxed paper.
Step 2
Melt butter in a skillet over medium-high heat; add almonds, sugar, and syrup. Cook and stir the almonds until the mixture turns caramel in color, about 6 minutes.
Step 3
Spread the mixture onto the prepared baking sheet in a thin layer. Cool until the mixture hardens and break into pieces to serve.
Almond Brittle
Almond Brittle
Almond Brittle
Almond Brittle

Ingredients

  • 1 teaspoon light corn syrup
  • 1 cup almonds
  • 0.5 cup butter
  • 0.5 cup white sugar

Categories

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