Asparagus with Brie

My husband is an avowed vegetable hater, but I have no trouble getting him to eat this easy to prepare dish. Good for company too.

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 647 Calories

Ingredients

• ¼ cup butter, melted
• ½ cup dry bread crumbs
• ¼ cup toasted sesame seeds
• 1 bunch fresh asparagus, trimmed
• ½ (2.2 pound) wheel Brie cheese, sliced

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Bake in preheated oven for 8 minutes.

Step 3

Place asparagus in a steamer over 1 inch of boiling water, and cover. Cook until tender but still crisp, about 2 to 6 minutes. Drain and place in a shallow baking dish.

Step 4

Lay cheese slices over asparagus. In a small bowl combine melted butter, bread crumbs and sesame seeds. Sprinkle over cheese.

Step 5

Increase oven to broil. Broil just until breadcrumbs are golden brown.