Avocado Crema

Mexican sour cream is jazzed up with garlic, cilantro, avocado, and lime to create a bright and refreshing dipping sauce or spread that you'll want to put on everything.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 105 Calories

Ingredients

• 1 clove garlic, minced
• 1 tablespoon olive oil
• 1 teaspoon kosher salt
• 1 ripe avocado
• 1 (8 ounce) container Mexican crema (such as Crema Supremo®)
• 0.25 teaspoon ground black pepper
• 0.5 lime, juiced
• 0.25 bunch fresh cilantro, or to taste

Recipe Instructions

Step 1

Combine lime juice, cilantro, garlic, avocado, crema, olive oil, salt, and pepper, in that order, in a blender. Blend until mixture is smooth.