Bacon Horseradish Dip

This is a zippy dip that will be a real crowd pleaser. Serve with your favorite chips, pita bread or cubed bread. You may add more horseradish for more zip!!

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 130 Calories

Ingredients

• 1 lemon, juiced
• 1 pint sour cream
• 6 slices bacon
• ½ cup mayonnaise
• ½ teaspoon chopped fresh parsley
• ¼ cup prepared horseradish

Recipe Instructions

Step 1

Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.

Step 2

In a large bowl, combine horseradish, sour cream, mayonnaise and lemon juice. Stir well. Stir in bacon; cover and refrigerate one hour. Stir and top with parsley before serving.