Fresh basil, hibiscus, and lime zest are refreshing additions to brewed black tea in this recipe that will help you relax and unwind after a long day.
Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
2 Calories
Recipe Instructions
Step 1
Fill a stovetop kettle with water and bring to a boil. Remove from heat; add hibiscus, basil, tea leaves, and lime zest. Stir once or twice, then cover. Let steep for 3 to 5 minutes before serving.
Ingredients
2 teaspoons grated lime zest
3 teaspoons black tea leaves
5 dried hibiscus petals
3 tablespoons sliced fresh basil leaves, or more to taste
