BB's Chicken

Chicken breasts are baked with Swiss cheese, celery soup and sherry, and topped with a buttery stuffing crust. A great casserole.

• Preparation Time: 10 mins
• Cooking Time: 2 hr
• Total Time: 2 hr 10 mins
• Calories: 843 Calories

Ingredients

• ¾ cup butter, melted
• 1 (10.75 ounce) can condensed cream of celery soup
• 6 skinless, boneless chicken breast halves
• 6 slices Swiss cheese
• ½ cup cooking sherry
• 1 (12 ounce) package herb-seasoned dry bread stuffing mix

Recipe Instructions

Step 1

Preheat oven to 325 degrees F (165 degrees C). Grease a 9x13 inch baking dish.

Step 2

Lay chicken breasts in the bottom of the pan and place a piece of Swiss cheese on each breast.

Step 3

In a small bowl or measuring cup combine soup with sherry. Pour over chicken.

Step 4

Combine stuffing and melted butter; spread over chicken.

Step 5

Bake, covered, in preheated oven for 60 minutes. Uncover and bake for another 60 minutes.