Beer Chops I

Simple and tasty! Tender chops slow-cooked in a chicken, onion and beer sauce.

• Preparation Time: 10 mins
• Cooking Time: 8 hr
• Total Time: 8 hr 10 mins
• Calories: 112 Calories

Ingredients

• 1 (12 fluid ounce) can or bottle beer
• 2 cubes chicken bouillon
• 1 onion, sliced
• 2 pork chops butterfly cut

Recipe Instructions

Step 1

Arrange onion slices on bottom of slow-cooker. Cut butterfly chops in half and place on top of onions. Pour in beer and add chicken bouillon cubes. Cover and cook and low 6 to 8 hours.