Best Foil Potatoes (Baked in Oven)

Baked potatoes in the oven wrapped in foil — perfectly seasoned with butter and garlic for flavorful, fluffy, and moist baked potatoes every time.

• Preparation Time: 5 mins
• Cooking Time: 40 mins
• Total Time: 45 mins
• Calories: 275 Calories

Ingredients

• 2 teaspoons salt
• 4 tablespoons butter
• 4 teaspoons garlic powder
• 4 medium baking potatoes, scrubbed
• 4 12x12-inch squares aluminum foil

Recipe Instructions

Step 1

Bake potatoes directly on the rack of the preheated oven until tender, about 40 to 60 minutes.

Step 2

Gather all ingredients. Preheat the oven to 400 degrees F (200 degrees C).

Step 3

Cut each potato in half lengthwise.

Step 4

Place 1/2 tablespoon butter on the cut side of each potato half and season with garlic powder and salt. Close potato halves to form full potatoes and wrap each tightly with a square of aluminum foil.