Broccoli Cheese Cornbread

This is a quick way to make a real treat for your family. It's got plenty of broccoli and onions to give it a yummy savory flavor.

• Preparation Time: 10 mins
• Cooking Time: 30 mins
• Total Time: 40 mins
• Calories: 185 Calories

Ingredients

• 4 eggs
• 1 teaspoon salt
• ½ cup butter, melted
• 1 onion, chopped
• 1 cup cottage cheese
• 1 (10 ounce) package chopped frozen broccoli, thawed and drained
• 1 (8.5 ounce) package self-rising cornmeal

Recipe Instructions

Step 1

Preheat oven to 400 degrees F (200 degrees C). Lightly grease an 11x7 inch baking pan.

Step 2

In a large mixing bowl, combine cornmeal mix and salt. In a separate bowl, mix together eggs, cottage cheese, onion and butter. Stir the egg and cheese mixture into the flour mixture. Fold in the broccoli. Pour batter into prepared pan.

Step 3

Bake in preheated oven for 30 minutes, or until a toothpick inserted into the center of the pan comes out clean.