This is a very simple, yet addictive alternative to traditional beef hamburgers for the wing fan getting through summer barbeques.
Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
489 Calories
Recipe Instructions
Step 1
Preheat an outdoor grill for medium-high heat, and lightly oil grate.
Step 2
Mix together the chicken, bread crumbs, blue cheese, egg, onion, and wing sauce in a mixing bowl until evenly combined. Form into 4 patties and place between sheets of waxed paper or plastic wrap. Place into an airtight container and refrigerate overnight for best results.
Step 3
Cook the patties on the preheated grill until no longer pink in the center and the juices run clear, about 3 minutes per side. Serve on toasted buns with condiments of your choice.
