Cajun Chicken

Cajun-style grilled chicken breasts for varied meals such as Caesar salad, sandwiches, and a dinner entree! Cajun Chicken can be served hot or cold.

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 536 Calories

Ingredients

• 2 cups vegetable oil
• garlic powder to taste
• 2 tablespoons Cajun seasoning
• 2 tablespoons lemon pepper
• 2 tablespoons dried Italian-style seasoning
• 10 skinless, boneless chicken breast halves - pounded to 1/2 inch thickness

Recipe Instructions

Step 1

Preheat the grill for high heat.

Step 2

In a large shallow dish, mix the oil, Cajun seasoning, Italian seasoning, garlic powder, and lemon pepper. Place the chicken in the dish, and turn to coat with the mixture. Cover, and refrigerate for 1/2 hour.

Step 3

Lightly oil the grill grate. Drain chicken, and discard marinade. Place chicken on hot grill and cook for 6 to 8 minutes on each side, or until juices run clear.