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Carla's Sausage Cheese Balls
Carla's Sausage Cheese Balls
Cheesy sausage meatballs make a delicious holiday appetizer.
Preparation Time
20 mins
Cooking Time
20 mins
Total Time
40 mins
Calories
349 Calories
Recipe Instructions
Step 1
Preheat oven to 400 degrees F (200 degrees C).
Step 2
Line a baking sheet with aluminum foil.
Step 3
Mix mild sausage and hot sausage in a large bowl until evenly blended.
Step 4
Stir Cheddar cheese into sausage mixture.
Step 5
Mix biscuit baking mix into sausage mixture about 1/2 cup at a time until baking mix is moist.
Step 6
Roll meat mixture into 1 1/4- to 1 1/2-inch balls.
Step 7
Arrange meatballs on prepared baking sheet.
Step 8
Bake in the preheated oven until meatballs are no longer pink in the center and cheese is browned, about 20 minutes.
Ingredients
1 (8 ounce) package shredded sharp Cheddar cheese
1 (16 ounce) package bulk hot pork sausage
1 (16 ounce) package bulk mild pork sausage
2 cups biscuit baking mix (such as Bisquick®)
Categories
Appetizers and Snacks
Meat and Poultry
Pork
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