Cauliflower Triple Cheese Gratin

This is a quick and easy cauliflower gratin recipe with mozzarella, Parmesan and Asiago to make it impossibly cheesy, creamy, and delicious.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 573 Calories

Ingredients

• 2 cups heavy whipping cream
• salt and ground black pepper to taste
• 2 cups shredded mozzarella cheese
• 1 cup freshly grated Asiago cheese
• 1 head cauliflower, broken into florets
• 2 cups freshly grated Parmesan cheese

Recipe Instructions

Step 1

Preheat oven to 400 degrees F (200 degrees C).

Step 2

Combine cream, mozzarella cheese, Parmesan cheese, Asiago cheese, salt, and pepper together in a bowl. Scoop 1 cup of cheese mixture in bottom of a baking dish. Layer cauliflower into baking dish; cover with remaining cheese mixture.

Step 3

Bake in preheated oven until cauliflower is easily pierced with a fork, 20 to 30 minutes.