Cheese Ball with Cream Cheese

Cheese Ball with Cream Cheese

This is the best cheese ball I've ever had! It's full of delicious spices. You can serve it either inside a loaf of black Russian rye bread (with the center cut out), or you can roll the cheese ball in nuts of your choice.

Preparation Time
5 mins
Total Time
5 mins
Calories
214 Calories

Recipe Instructions

Step 1
In a medium-size mixing bowl, combine cream cheese, Parmesan cheese, mayonnaise, oregano, Worcestershire sauce, chives and garlic powder. Mix well. Shape the mixture into a ball and refrigerate it until ready to serve.
Cheese Ball with Cream Cheese
Cheese Ball with Cream Cheese
Cheese Ball with Cream Cheese
Cheese Ball with Cream Cheese

Ingredients

  • 2 (8 ounce) packages cream cheese, softened
  • ½ teaspoon garlic powder
  • ½ cup grated Parmesan cheese
  • ½ teaspoon Worcestershire sauce
  • ½ teaspoon dried oregano
  • ¼ cup mayonnaise
  • ½ teaspoon dried chives

Categories

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