Cheesy Hamburger Rice Casserole

This hamburger rice casserole with cheese is quick and easy comfort food. Get dinner on the table with just five ingredients!

• Calories: 425 Calories

Ingredients

• salt and pepper to taste
• 1 pound ground beef
• 1 (14.5 ounce) can diced tomatoes with juice
• 1 (10.75 ounce) can cream of mushroom soup
• 0.75 cup shredded mozzarella cheese
• 0.5 cup long grain white rice

Recipe Instructions

Step 1

Crumble the ground beef into a skillet over medium-high heat. Cook and stir until evenly browned. Drain off grease, and stir in the cream of mushroom soup, tomatoes, and uncooked rice. Cover, and simmer over low heat, stirring occasionally, until rice is cooked, about 15 minutes.

Step 2

Broil until the cheese is melted and toasty. Season with salt and pepper to taste, and enjoy!

Step 3

Preheat the oven's broiler. When the rice is done cooking, transfer the contents of the skillet to a casserole dish. Cover with a layer of cheese.