Cherry or Fruit Cobbler

Sweetened fresh cherries are spooned on top of a simple batter in this upside-down golden brown cobbler that's a versatile summer treat.

• Preparation Time: 20 mins
• Cooking Time: 45 mins
• Total Time: 1 hr 5 mins
• Calories: 248 Calories

Ingredients

• 4 cups pitted cherries
• 0.5 teaspoon ground cinnamon
• 0.5 cup butter, softened
• 0.25 teaspoon ground nutmeg
• 1.25 cups milk
• 1.25 cups white sugar, or to taste, divided
• 1.25 cups baking mix (such as Bisquick ®)

Recipe Instructions

Step 1

Bake in the preheated oven until golden brown, 45 to 50 minutes.

Step 2

Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking dish.

Step 3

Mix milk, 3/4 cup sugar, baking mix, butter, cinnamon, and nutmeg together in a large bowl. Pour batter into the prepared baking dish.

Step 4

Mix remaining 1/2 cup sugar with cherries in a bowl. Spoon on top of the batter into the baking dish.