Chicken Nuggets

Sesame seed batter gives a new twist to these favored munchies.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 320 Calories

Ingredients

• 1 egg, beaten
• 1 ½ teaspoons salt
• ⅓ cup water
• ⅓ cup all-purpose flour
• 4 skinless, boneless chicken breasts
• 2 cups corn oil
• 1 ½ tablespoons sesame seeds, toasted

Recipe Instructions

Step 1

Rinse chicken with cold water and pat dry with paper towels. Cut into 1x1x1/2 inch pieces.

Step 2

Fill a deep fryer with corn oil, no more than 1/3 full. Heat to medium heat.

Step 3

Place egg and water in a small bowl and mix well. Add the flour, sesame seeds and salt, stirring until a smooth batter is formed.

Step 4

Dip chicken pieces in batter and drain off any excess. Add battered chicken, a few pieces at a time, to the hot oil. Fry about 4 minutes or until golden brown and done (remove chicken from oil to test). Drain on paper towels.