Chocolate Almond Bark

This chocolate almond bark takes less than one hour to make and uses only three ingredients: toasted almonds, milk chocolate chips, and shortening.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 130 Calories

Ingredients

• 1 tablespoon shortening
• 2 cups milk chocolate chips
• 0.5 cup chopped almonds

Recipe Instructions

Step 1

Line a 9x13-inch baking pan with parchment paper; set aside.

Step 2

Toast chopped almonds in a skillet over medium heat, stirring often, until golden brown. Remove from heat.

Step 3

Place chocolate chips and shortening into a metal bowl set over a pan of simmering water until melted and smooth. Remove from heat; stir in 1/2 toasted almonds. Spread into the prepared baking pan; sprinkle with remaining 1/2 almonds. Chill until solid, about 30 minutes. Break into bite-sized pieces to serve.