Chocolate-Banana Tofu Pudding

This delightful, guilt-free dessert can be whipped together in just 5 minutes. It's suitable for everyone, vegans and chocoholics alike! The banana and chocolate completely mask the tofu taste, no one will guess your secret!

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 124 Calories

Ingredients

• ¼ cup confectioners' sugar
• 5 tablespoons unsweetened cocoa powder
• 1 pinch ground cinnamon
• 1 (12 ounce) package soft silken tofu
• 1 banana, broken into chunks
• 3 tablespoons soy milk

Recipe Instructions

Step 1

Place the banana, tofu, sugar, cocoa powder, soy milk, and cinnamon into a blender. Cover, and puree until smooth. Pour into individual serving dishes, and refrigerate for 1 hour before serving.