Chocolate Peppermint Ice Cream

Chocolate Peppermint Ice Cream

Whipped cream is mixed with sweetened condensed milk, crushed fudge mint cookies, and peppermint candies, then poured into a loaf pan and frozen until firm for an easy, creamy dessert.

Calories
614 Calories

Recipe Instructions

Step 1
Beat heavy whipping cream and vanilla extract in large bowl on medium speed with electric mixer in large bowl until stiff peaks form.
Step 2
Fold in sweetened condensed milk, cookies and peppermint candies until smooth.
Step 3
Pour into 9 x 5-inch loaf pan or other 2-quart container; cover. Freeze 6 hours or until firm.
Chocolate Peppermint Ice Cream

Ingredients

  • 1 tablespoon vanilla extract
  • 2 cups heavy whipping cream
  • 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
  • 2 cups coarsely crushed fudge mint cookies
  • 1 cup finely crushed peppermint candies

Categories

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