Cincinnati Chili Dip

Cincinnati Chili Dip

Cincinnati brings you this classic chili dip--with a McCormick® twist! Mix lean ground beef with McCormick® Original Chili Seasoning Mix and cinnamon. Top with Cheddar cheese, onion and serve warm. Master your dip-dunking skills with pasta chips or potato chips.

Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
51 Calories

Recipe Instructions

Step 1
Brown ground beef in large skillet on medium-high heat until beef is no longer pink, about 5 minutes. Drain fat.
Step 2
Stir tomato sauce, chili seasoning, and cinnamon into the skillet. Bring to boil. Reduce heat to low; simmer 10 minutes. Sprinkle with Cheddar cheese and onion.
Cincinnati Chili Dip
Cincinnati Chili Dip

Ingredients

  • 1 pound lean ground beef
  • ½ cup shredded Cheddar cheese
  • ¼ cup chopped onion
  • 1 (15 ounce) can tomato sauce
  • 1 teaspoon McCormick® Ground Cinnamon
  • 1 (1.25 ounce) package McCormick® Chili Seasoning

Categories

Similar Recipes You May Like

Mexican Street Corn Dip

Mexican Street Corn Dip

Garlic Scape Goat Cheese Dip

Garlic Scape Goat Cheese Dip

Dip for the Stars

Dip for the Stars

Kyle's Cucumber Dip

Kyle's Cucumber Dip

Creamy Bacon Dip

Creamy Bacon Dip

Chocolate Dipped Bing Cherries

Chocolate Dipped Bing Cherries

Gooey S'mores Dip

Gooey S'mores Dip

The Best Vegetarian Chili in the World

The Best Vegetarian Chili in the World