People who don't usually like carrots, LOVE this recipe. It looks too simple to be so tasty, but try it. However cream of coconut, must not be mistaken for coconut milk.
Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
52 Calories
Recipe Instructions
Step 1
In a medium saucepan over medium heat, combine carrots and cream of coconut. Simmer until carrots are tender, about 20 minutes.
