Coffee Liqueur I

Rich and yummy! This liqueur needs to be made 1 month ahead of giving or drinking! Makes great gifts when poured into separate smaller bottles and tied with ribbon!

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 246 Calories

Ingredients

• 3 ½ cups white sugar
• 2 cups boiling water
• 1 (2 ounce) jar instant espresso coffee powder
• 1 pint vodka
• 1 whole vanilla bean

Recipe Instructions

Step 1

Mix coffee and sugar. Add boiling water and stir until dissolved. Cool.

Step 2

Add Vodka and pour into two 26 ounce empty bottles. Split vanilla into 4 pieces and add to bottles.

Step 3

Close bottles tightly and keep in a cool dark place for one month.