Comforting Cube Steaks

These steaks are wonderful and easy to make. They also make their own gravy. Wonderful served with rice.

• Preparation Time: 10 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 10 mins
• Calories: 299 Calories

Ingredients

• ¼ teaspoon freshly ground black pepper
• 1 (12 fluid ounce) can or bottle lemon-lime flavored carbonated beverage
• 2 (10.75 ounce) cans condensed cream of mushroom soup
• 1 (1 ounce) envelope dry onion soup mix
• ½ teaspoon Cajun seasoning, or to taste
• 4 (4 ounce) cube steaks

Recipe Instructions

Step 1

Preheat the oven to 325 degrees F (165 degrees C). Grease a 9x13 inch baking dish.

Step 2

Season the steaks on both sides with Cajun seasoning and black pepper. Place the steaks into the prepared baking dish. Pour the lemon-lime beverage over them. Combine the cream of mushroom soup and dry onion soup mix, and pour over the steaks.

Step 3

Bake, uncovered, for about 1 hour, or until meat reaches desired doneness. Do not open the oven door during the first hour of cooking. Serve steaks with gravy spooned over.