Cornell Chicken Marinade

Cornell Chicken Marinade

The famous Cornell chicken marinade and basting sauce is an apple cider vinegar-based mixture flavored with egg, poultry seasoning, salt, and pepper.

Preparation Time
10 mins
Total Time
10 mins

Recipe Instructions

Step 1
Crack egg into a medium bowl and whisk until beaten; slowly whisk in oil until fully blended, then whisk in vinegar, salt, poultry seasoning, and ground black pepper.
Step 2
Set some of the sauce aside to use for basting while grilling. Use remaining marinade to coat chicken in shallow baking dish; cover and marinate in refrigerator for at least 4 hours to overnight.

Ingredients

  • 1 egg
  • 1 cup vegetable oil
  • 1 teaspoon ground black pepper
  • 1 tablespoon poultry seasoning
  • 3 tablespoons salt
  • 2 cups cider vinegar

Categories

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