Cowboy Chicken

Cowboy Chicken

Chicken breasts are baked in a spicy sweet sauce. Adjust the heat by selecting the salsa of your choice. The sauce will be DELICIOUS and is yummy over rice or scooped up with corn chips or tortillas. Quick ... easy ... delicious! My kids love it and so does hubby!

Preparation Time
5 mins
Cooking Time
60 mins
Total Time
1 hr 5 mins
Calories
201 Calories

Recipe Instructions

Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Place the chicken in a shallow baking dish. In a medium bowl, stir together the salsa, brown sugar and mustard; pour over the chicken. Cover the dish with aluminum foil.
Step 3
Bake for 1 hour in the preheated oven, until chicken is cooked through. Remove the foil for the last 15 minutes to brown the chicken.
Cowboy Chicken
Cowboy Chicken

Ingredients

  • 3 tablespoons brown sugar
  • 4 skinless, boneless chicken breast halves
  • 1 teaspoon brown mustard
  • 1 (16 ounce) jar prepared salsa

Categories

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