Crab Salad

This crab salad recipe makes the best seafood salad! Mix imitation crab, celery, mayo, and ranch and scoop some onto a salad or hot dog bun.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 331 Calories

Ingredients

• 1 tablespoon white sugar
• 1 teaspoon minced fresh parsley
• 1 pound imitation crabmeat, flaked
• 0.33333334326744 cup mayonnaise
• 0.5 cup reduced-fat ranch dressing
• 0.5 cup finely chopped celery, or more to taste

Recipe Instructions

Step 1

Gently mix crabmeat, celery, ranch, mayonnaise, sugar, and parsley in a salad bowl until thoroughly combined. Refrigerate, stirring occasionally, for 8 hours to overnight. Stir again just before serving.