Cranberry-Poppy Seed Coleslaw

Cranberry-Poppy Seed Coleslaw

This tasty slaw recipe calls for napa cabbage, dried cranberries, roasted sliced almonds, and poppy seed dressing.

Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
480 Calories

Recipe Instructions

Step 1
Cook and stir almonds in a skillet over medium-high heat until lightly browned, 3 to 5 minutes. Cool completely.
Step 2
Toss cabbage with just enough dressing to coat in a large bowl. Add cranberries and almonds; stir.
Cranberry-Poppy Seed Coleslaw
Cranberry-Poppy Seed Coleslaw

Ingredients

  • 1 (6 ounce) package dried cranberries
  • 1 (2.25 ounce) package sliced almonds
  • 1 head napa cabbage, thinly sliced
  • 1 (12 ounce) bottle poppy seed dressing, or as needed

Categories

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