Croissant Club Sandwich

This croissant club sandwich recipe layers avocado, bacon, Swiss cheese, and smoked turkey in this to-die-for version of traditional club sandwiches.

• Preparation Time: 15 mins
• Cooking Time: 5 mins
• Total Time: 20 mins
• Calories: 571 Calories

Ingredients

• 4 slices Swiss cheese
• 2 avocados, peeled and pitted
• 8 slices tomato
• 4 lettuce leaves
• 8 slices cooked bacon
• 4 croissants, split
• 8 slices smoked deli turkey breast
• 4 teaspoons spicy brown mustard, or to taste
• 0.25 teaspoon dried oregano
• 0.5 teaspoon garlic salt
• 0.5 teaspoon lemon juice

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Bake in the preheated oven until cheese is melted, 5 to 7 minutes.

Step 3

Mash avocado in a bowl using a fork or potato masher; season with garlic salt, lemon juice, and oregano.

Step 4

Arrange split croissants on a work surface. Place 2 slices turkey on bottom halves of croissants; top with 1 slice Swiss cheese and 2 strips bacon. Place each croissant top over bacon layer. Arrange sandwiches on a baking sheet.

Step 5

Open each sandwich; place 2 tomato slices and 1 lettuce leaf on bacon layers. Lightly spread 1 teaspoon mustard and 1/4 avocado mixture on each croissant top. Return croissant tops to each sandwich.