Crunchy Chicken Tenders

Crunchy Chicken Tenders

For a delicious alternative to fried chicken, try these crunchy chicken tenders that are dipped in crushed cereal and baked golden.

Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
403 Calories

Recipe Instructions

Step 1
Preheat the oven to 400 degrees F (200 degrees C). Coat a baking sheet with cooking spray.
Step 2
Mix flour, basil, chili powder, salt, and pepper together in a bowl. Mix egg and water together in another bowl. Pour crushed cereal into a third bowl.
Step 3
Dip each tender in the flour mixture first, shaking off excess. Dip in egg and then in crushed cereal. Place on the prepared baking sheet.
Step 4
Bake in the preheated oven until browned and no longer pink in the centers, 10 to 12 minutes on each side.

Ingredients

  • 1 egg
  • 2 tablespoons all-purpose flour
  • 1 tablespoon water
  • salt and ground black pepper to taste
  • 1 pinch dried basil
  • 1 pinch chili powder
  • cooking spray
  • 3 cups crushed cornflakes
  • 6 skinless, boneless chicken tenders

Categories

Similar Recipes You May Like

Jewish Chicken Soup

Jewish Chicken Soup

Simple Lemon Herb Chicken

Simple Lemon Herb Chicken

Easy Sweet and Sour Chicken

Easy Sweet and Sour Chicken

Mediterranean Chicken Marinade

Mediterranean Chicken Marinade

Asian Glazed Chicken Thighs

Asian Glazed Chicken Thighs

Baked Parmesan-Crusted Chicken

Baked Parmesan-Crusted Chicken

Easy Baked Chicken Cordon Bleu

Easy Baked Chicken Cordon Bleu

Soy and Garlic Marinated Chicken

Soy and Garlic Marinated Chicken