Curried Honey Mustard Chicken

This is the best chicken recipe I have ever had. We are not 'curry' fans but we all love this recipe!

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 374 Calories

Ingredients

• ⅓ cup butter, melted
• ⅓ cup honey
• 1 pinch ground cayenne pepper
• 4 skinless, boneless chicken breasts
• ¼ cup Dijon-style prepared mustard
• 4 teaspoons curry powder

Recipe Instructions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

In a medium bowl combine the melted butter/margarine, honey, mustard, curry powder and cayenne powder. Mix well. Place chicken breasts in a 9x13 inch baking dish and pour honey/mustard mixture over chicken. Cover and place in refrigerator. Marinate for at least 4 hours or overnight.

Step 3

Remove dish from refrigerator and bake, covered, in the preheated oven for 10 minutes. Remove cover and bake about 10 minutes more, or until done and juices run clear (baking time will depend a little on how thick your chicken breasts are).