Dill Pickle Slow Cooker Whole Chicken

A whole chicken is slow-cooked with dill pickles to create the juiciest, most tender chicken around.

• Preparation Time: 5 mins
• Cooking Time: 4 hr 10 mins
• Total Time: 4 hr 15 mins
• Calories: 379 Calories

Ingredients

• salt and ground black pepper to taste
• 2 cups chicken broth
• 2 tablespoons poultry seasoning
• 1 (5 pound) whole chicken, giblets removed
• 1 (16 ounce) jar whole kosher dill pickles, roughly chopped

Recipe Instructions

Step 1

Cook on High for 4 hours.

Step 2

Rub poultry seasoning all over chicken. Place chopped pickles in the cavity of the chicken. Pour broth into the slow cooker and add the chicken.

Step 3

Carve chicken and discard carcass. Season with salt and pepper.

Step 4

Carefully transfer chicken to a large baking pan. Set an oven rack about 6 inches from the heat source and preheat the oven's broiler to low. Broil chicken for 10 minutes or until skin has browned.