Double Chocolate Pancakes

Double Chocolate Pancakes

These rich but fluffy chocolate pancakes with chocolate chips are a decadent way to start the morning.

Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
406 Calories

Recipe Instructions

Step 1
Heat a lightly oiled griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.
Step 2
Mix flour, chocolate chips, sugar, cocoa powder, baking powder, and salt together in a large bowl.
Step 3
Combine milk, egg, butter, and vanilla in a small bowl. Pour over flour mixture; stir only enough to blend.
Double Chocolate Pancakes

Ingredients

  • 1 cup all-purpose flour
  • 1 cup milk
  • 2 teaspoons baking powder
  • 3 tablespoons butter, melted
  • 1 large egg, beaten
  • 0.25 teaspoon salt
  • 0.5 teaspoon vanilla extract
  • 0.25 cup white sugar
  • 0.25 cup cocoa powder
  • 0.5 cup mini chocolate chips

Categories

Similar Recipes You May Like

Johns Creek Chocolate Cupcakes

Johns Creek Chocolate Cupcakes

Becel® Oatmeal Chocolate Chip Cookies

Becel® Oatmeal Chocolate Chip Cookies

Crispy Potato Pancakes

Crispy Potato Pancakes

Sheet Pan Buttermilk Pancakes

Sheet Pan Buttermilk Pancakes

Chocolate Pumpkin Muffins

Chocolate Pumpkin Muffins

Nutella Chocolate Cake

Nutella Chocolate Cake

Banana-Oat Cottage Cheese Pancakes Recipe

Banana-Oat Cottage Cheese Pancakes Recipe

Apple Cider Pancakes

Apple Cider Pancakes