Easy Grain-Free Almond Flour Brownies

Easy Grain-Free Almond Flour Brownies

These almond flour brownies are made with honey, coconut oil, walnuts, eggs, and cocoa for paleo, gluten-free treats that are quick and easy to make.

Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
242 Calories

Recipe Instructions

Step 1
Preheat the oven to 325 degrees F (165 degrees C). Grease an 8-inch cake pan and dust with almond flour.
Step 2
Whisk almond flour, honey, walnuts, eggs, cocoa powder, coconut oil, and vanilla together in a large bowl. Pour into the prepared pan and smooth top.
Step 3
Bake in the preheated oven until center is set and edges pull away from the sides of the pan, 20 to 25 minutes. A toothpick inserted into the center should come out clean or have a few moist crumbs attached.
Easy Grain-Free Almond Flour Brownies
Easy Grain-Free Almond Flour Brownies
Easy Grain-Free Almond Flour Brownies
Easy Grain-Free Almond Flour Brownies

Ingredients

  • 2 eggs
  • 2 teaspoons vanilla extract
  • 5 tablespoons unsweetened cocoa powder
  • 0.5 cup chopped walnuts
  • 0.75 cup blanched almond flour
  • 0.66666668653488 cup raw honey
  • 0.25 cup coconut oil, warmed until liquid

Categories

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