This is a simple chicken recipe using just barbeque sauce, Worcestershire sauce, and garlic powder to make a tasty sauce for sliced chicken.
Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
530 Calories
Recipe Instructions
Step 1
Melt butter in a saucepan over medium heat. Stir barbeque sauce, Worcestershire sauce, and garlic powder together with the melted butter. Stir chicken into the sauce mixture to coat.
Step 2
Place cover on saucepan and simmer until the chicken pieces are cooked through and no longer pink in the middle, 3 to 5 minutes. Remove cover and spoon sauce over chicken pieces; continue cooking until sauce thickens, about 4 minutes more.