Extreme Veggie Scrambled Eggs

Extreme Veggie Scrambled Eggs

A variety of veggies combined with eggs make a great start to the day.

Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
Calories
182 Calories

Recipe Instructions

Step 1
Heat olive oil in a skillet or frying pan over medium-high heat. Add mushrooms, onions and peppers; saute until onions are transparent.
Step 2
In a mixing bowl, beat together eggs and milk. Add egg mixture to vegetables; stir in tomatoes. Cook until eggs are set. When eggs are almost done, mix in cheese. Serve immediately.
Extreme Veggie Scrambled Eggs
Extreme Veggie Scrambled Eggs
Extreme Veggie Scrambled Eggs
Extreme Veggie Scrambled Eggs

Ingredients

  • 6 eggs
  • ¼ cup milk
  • ¼ cup olive oil
  • ¼ cup shredded Cheddar cheese
  • ¼ cup sliced fresh mushrooms
  • ¼ cup chopped onions
  • ¼ cup chopped green bell peppers
  • ¼ cup chopped fresh tomato

Categories

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