Fabulous Beef Tenderloin

This tenderloin will melt in your mouth and wow your guests. Simple to prepare with just 3 ingredients: beef tenderloin roast, soy sauce, and butter.

• Preparation Time: 5 mins
• Cooking Time: 45 mins
• Total Time: 50 mins
• Calories: 591 Calories

Ingredients

• 1 (3 pound) beef tenderloin roast
• 0.75 cup soy sauce
• 0.5 cup melted butter

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Place roast into a shallow, glass baking dish. Pour soy sauce and melted butter over the tenderloin.

Step 3

Let meat rest for 10 to 15 minutes before slicing.

Step 4

Bake in preheated oven for 10 minutes, then turn roast over and continue cooking, basting occasionally until the internal temperature of the roast reaches 140 degrees F (60 degrees C) for medium, 35 to 40 minutes (or cook to desired degree of doneness).