Even turkey burger skeptics will be singing praises to this famous turkey burger recipe with plenty of flavor from barbeque sauce, chili powder, and green onion. Serve with baked sweet potato chips.
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
332 Calories
Recipe Instructions
Step 1
Preheat an outdoor grill for medium-high heat and lightly oil the grate.
Step 2
Mix turkey, 1/4 cup barbeque sauce, green onion, oil, chili powder, and cumin together in a bowl; shape into 4 patties.
Step 3
Grill patties on the preheated grill until cooked through, 4 to 5 minutes per side. An instant-read thermometer inserted into the center should read 165 degrees F (74 degrees C). Serve each burger on a bun and smother each burger with remaining barbeque sauce.
