Fiesta Salsa

Tasty salsa is easy using Ball® Fiesta Salsa Mix and either fresh or canned tomatoes.

• Calories: 8 Calories

Ingredients

• 4 ½ cups finely diced fresh tomatoes
• 3 tablespoons white vinegar (5% acidity)
• ¼ cup Ball® Fiesta Salsa Mix - MIX WELL BEFORE MEASURING
• 2 each Ball® or Kerr® Pint (16 oz) Jars with lids and bands

Recipe Instructions

Step 1

Prepare canner, jars, and lids according to manufacturer's instructions.

Step 2

Combine tomatoes, vinegar, and Ball® Fiesta Salsa Mix in large saucepan.

Step 3

Heat to a boil. Reduce heat and simmer 5 minutes.

Step 4

Ladle hot salsa into jars leaving 1/2 inch headspace. Remove air bubbles. Wipe rims. Center lids on jars. Apply bands and adjust to fingertip tight.

Step 5

Process in boiling water canner for 35 minutes, adjusting for altitude.