Fig-Proscuitto Crostini

Fig-Proscuitto Crostini

Fig with prosciutto--a classic flavor pairing--with walnuts, shredded Cheddar cheese, and fresh rosemary make an easy yet elegant appetizer on baguette rounds.

Preparation Time
15 mins
Total Time
15 mins
Calories
81 Calories

Recipe Instructions

Step 1
Heat broiler.
Step 2
Top with remaining ingredients.
Step 3
Place bread slices in single layer on baking sheet; spread with jam.
Step 4
Broil, 4 inches from heat, 3 min. or until cheese is melted.
Fig-Proscuitto Crostini
Fig-Proscuitto Crostini

Ingredients

  • 1 tablespoon chopped fresh rosemary
  • ¼ cup chopped toasted walnuts
  • 1 ½ cups KRAFT Shredded Triple Cheddar Cheese with a Touch of PHILADELPHIA
  • 24 French bread slices, 1/2 inch thick
  • ⅔ cup fig jam
  • ¼ pound prosciutto, cut into 24 pieces

Categories

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