Football Cheese Ball

Football Cheese Ball

This football cheese ball made with creamy Cheddar, green onions, and taco seasoning is the perfect crowd-pleasing appetizer for game-day parties.

Preparation Time
15 mins
Total Time
15 mins
Calories
120 Calories

Recipe Instructions

Step 1
Gather all ingredients.
Step 2
Remove cheese ball from the refrigerator 30 minutes before serving.
Step 3
Mix together cream cheese, Cheddar cheese, green onions, Worcestershire sauce, and taco seasoning mix in a large bowl until well combined.
Step 4
Press cheese mixture into a ball and transfer to a sheet of plastic wrap.
Step 5
Use the plastic wrap to press cheese ball into the shape of a football by flattening ball and rounding each end.
Step 6
Place cheese football on a plate and arrange American cheese strips on the top like laces. Cover and refrigerate for at least 2 hours before serving.

Ingredients

  • 2 (8 ounce) packages cream cheese, softened
  • 1 cup shredded Cheddar cheese
  • 2 tablespoons Worcestershire sauce
  • 0.25 cup finely chopped green onions
  • 0.5 (1.25 ounce) package taco seasoning mix
  • 0.5 slice American cheese, sliced into strips

Categories

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